- The Warburg effect was an observation found in cancer cells by a German biochemist Otto Heinrich Warburg. He was able to observe that in cancer cells, there is a high rate of glycolysis under aerobic conditions, a trait which is technically inefficient for energy production in multicellular organisms. Hence due to his discovery, it subsequently also became known as the “Warburg Effect” over the years.
- Apparently Warburg was wrong. It was said in the paper that not all cancer cells have their mitochondria improperly functioning.
- In a proliferating cell, more than just requiring energy (ATP) for cell function, it ...