Fast Food College Essays Samples For Students

Personal fitness is very much important for our health. One has to be fit enough to carry out their day to day jobs. If one is well they can achieve whatever they set a goal. As for my personal fitness i have given a task to myself to reduce my weight. I am overweight. It has created many hurdles in the way of my daily routine life as well on my future too.

Therefore I have set a goal for myself that I will lose my weight and thus will improve my personal wellness and fitness. To be in normal shape and ...

Going through the book “Curious reader” I have come across very interesting issues I had no or less idea about. Among the articles I come across were:

Hodgman, Ann. “No wonder they call me a bitch“ The Curious Reader. (2009)

This is an informative article on various kinds of dog food. It’s a commentary essay on low nutritional and bad taste in the dog food quality. She describes and compares the bad taste of food with play Doh. She vividly ridiculous all the promotion advertisement slogans and tactics linked with dogs foods. Mainly she opposes all the strategies ...

In “Pricing French Fries: A Lesson in Economics” economist Shannon Brownlee argues that fast food joints encourages American people to fatten. No one ever knew that one day McDonald’s would be sued for making people fat. For instance, during the previous summer, Samuel Hirsh, a lawyer from New York filed quite a considerable number of lawsuits and other four fast food firms. The reason for the suit was the fact that these firms had failed to disclose the bad health effects of their food. Among the suits, was the one that involved a Bronx teenager who weighed approximately 400 pounds. Most ...

Summary and Analysis

In other words, isn’t this like blaming drivers who speed for speeding? Yet he posits it is not truly the children’s fault that they are obese. He thereby, effectively distinguishes between behaviors for which someone is clearly at fault and those for which others should take the responsibility.

Once again, he provides a counterargument that underlies the ultimate point he will make in his essay. He brings up the easy access and affordability of fast food asking what do we have in our society to substitute for it. The author asks, “where, exactly, are consumers—particularly teenagers— ...

David Zinczenko begins his essay by stating that young people have started to sue McDonald’s and other fast food chains for serving food that made them obese, and that he agrees with them that their diet choices are not simply a matter of individual or personal responsibility. When he was growing up in the 1980s as the child of a single mother, he also ate two meals a day in fast food restaurants and ended up weighing 212 pounds by the time he went to college. He was lucky because his experience with the military and a health magazine taught him better ...

Obesity is becoming an epidemic in America – more than 30% of childhood diabetes cases are Type 2, a condition typically caused by poor diet (Zinczenko, 2002). A variety of factors has led to the increase in prevalence of obesity in America. Sociocultural factors and sedentary lifestyles have led to conditions where many have little choice but to eat fatty, processed foods. The American fast food culture contributes to this level of obesity, as the combination of affordability, taste and convenience makes it easier for a family of any income level to feed themselves on fast food – however, it then ...

Fast foods are not new phenomena; these are foods that are quickly prepared and served. It traced its origin in the US in the 1950s. In a typical setup, these foods are served in restaurants, and other food outlets close to the people. The ever growing popularity of such foods has been to blame on the laziness of the people (especially college students) who seem to prefer precooked meals to well cooked meals. These types of food are common among the children in the colleges, both local college students and international college students. These types of food include, desserts, hamburgers, ...

Junk food is a slang term for food that is rich in fat, sugar, salt, and calories, but with little protein, vitamins or minerals. Therefore, this food is of little nutritional value. Salted snack foods, sweet desserts, gum, candy, fried fast food, and soda are the examples of junk food. These foods are tempting because they are widely available, convenient and cheap. For example, in the United States only $165 billion was spent on it in 2010 (“10 States That Consume Too Much Fast Food”). Another research shows that in recent decades consumption of junk food has increased dramatically, and ...

Management

In fast food industry operations and supply chain is one of the core areas where every company has to focus on to get the desired result. In United States few of the fast food giants provide different experiences of food and services. Hamburgers are one of the favourite fast food for most of the fast food lovers and amongst teenagers. Preparation of food, its taste, ingredients, variety of toppings and delivery on time are few of the issues count in operations that do matter for customers to experience the services and feel the difference. McDonalds and Wendy’s are ...

Fast foods are not new phenomena; these are foods that are quickly prepared and served. It traced its origin in the US in the 1950s. In a typical setup, these foods are served in restaurants, and other food outlets close to the people. The ever growing popularity of such foods has been to blame on the laziness of the people (especially college students) who seem to prefer precooked meals to well cooked meals. These types of food are common among the children in the colleges, both local college students and international college students. These types of food include, desserts, hamburgers, ...

The thesis statement in the essay: The fast food industry has been identified as the culprit of obesity due to its hidden sodium, sugar and fat content of the food being served.
Studies have shown that there are at least two out of every three Americans who suffer obesity, and one of the major causes of deaths in America is due to obesity-related illnesses. The author explains that the fast food industry had intentionally been producing destructive foods based on the serving portions, high calories, and excessive limits of salt and sugar.
In the first chapter of ...

- What is the type of source you have found for your evaluation?
I have decided to select a book as my source for evaluation as books are more detailed and contain more information.
- What year was the information published or posted? The information present in the book was published in the year 2005.
- Who is the author of the source? The author of the book is known as Tracy Brown Collins, a published author and an editor of young adult books and the publisher/sponsor who published the book is known as Green haven Press.
...

Are Fast Food Outlets in Hospitals Ethical?

Hospitals are defined to be places where the ill or sick or infirm individuals are supposed to get well in order to return to their life before they got sick. However, today, one notices that there are many fast food outlets mushrooming around hospital premises, and sometimes within hospital premises! This short paper posits that having fast food outlets around or within hospital premises is unethical, and should not be practiced.
Fast food outlets are known for serving high-calorie, high-sugar and high-cholesterol food. There is evidence already that those who regularly patronize fast food outlets are at risk ...

English

Over the last thirty years or so, fast foods have literally intruded and broke into every nook and corner of the American society. The fast food industry is an industry that evolved with just a few of modest eateries in the southern Californian region that served hot dogs and hamburgers, and the same has now infiltrated into every possible space of the American society, offering a wide variety of fast foods in all parts of the nation where customers are keen on spending money on fast foods.
Fast foods, which were initially served in specific eateries at the time of ...

Should Fast Food Be Banned?

Human’s lives have changed over years and the nature of their actions. In these recent years, the cycle of life has become fast and time is almost out of peoples’ hands. The reason behind this fact is the cost of living is becoming higher. People have to work for many hours because nowadays’ life is becoming difficult. Therefore, the way of life must change to keep up with this style of life. Food was one of the main things that got changed because of this matter.New methods offood preparation were created and ways of cooking have changed mostly ...

Food and health are becoming a great deal for society especially for people who suffer from health related diseases. In order to have a lifestyle that is healthy and be able to move around easily, people should consider what they eat. One of the major diseases that affect our society negatively is obesity. High blood pressure and the two types of diabetes also have undesired effects. In his article, Balko discusses how the government is becoming a negative influence in our society by over regulating food choices. However, I find that the government plays an influential role in informing people about what ...

It is mesmerizing how fast food has gained worldwide approval. Not only teenagers and kids but also adults are being driven towards consuming more and more fast food. Its increasing popularity has been fueled by a number of factors. Although its disadvantages were not as widely known or felt initially, increasing fast food consumption is also becoming a source of concern due to the many health dangers it poses.
One of the main advantages of having fast food in the West is that it helps to save money. It is comparatively cheaper than other alternatives. Parents prefer to give some ...

Food and health are becoming a great deal for society especially for people who suffer from health related diseases. In order to have a lifestyle that is healthy and be able to move around easily, people should consider what they eat. One of the major diseases that affect our society negatively is obesity. High blood pressure and the two types of diabetes also have undesired effects. In his article, Balko discusses how the government is becoming a negative influence in our society by over regulating food choices. However, I find that the government plays an influential role in informing people about what ...

Industry Analysis: Fast Food Industry

Introduction
The fast food industry has been one of the most economically consistent industries in the world. At times when other service industries have been undergoing economic turmoil, this industry has remained strong and has, in fact, witnessed growth in the last few decades. Research indicates that the fast food industry in the United States generates more than 165 billion dollars in terms of revenue on a yearly basis (Collins, 2005). Currently, there are more than 180,000 fasts food establishments belonging to different brands. One of the reasons that could be perhaps attributed to the observed economic consistency of ...

Junk food can simply be defined as any food that provides minimum nutrients with a very high amount of calories; empty caloric foods. These foods tend to be more appealing to the consumers as a result of their ever great taste, attractiveness and their advertisements. The busy nature of the 21st century has made these quickly accessible foods preferred to cook by many. With these foods comes the health issue; the food have been recognized to cause a wide range of lifestyle diseases and conditions (Fister 331).
The health hazards accompanying the consumption of fast foods have made the development of ...

MacDonald`s Corporation is regarded as the American powerful, fast food service economy. Currently, the organization serves approximately 68 million clients on a daily basis across 119 nations. The organization has managed to make a profit of about $5.5 billion with a deep cultural pride in its “patrimonial culinaire” (Schlosser et al. 4)
Theories indicate that the culture/cognitive trend in MacDonald Corporation have led to the trend of homogeneity and standardization. Given the large scope of globalization cultural trend, MacDonald Corporation has been able to address the principles of its fast food dominance in the easiest and efficient manner. The culture ...

Is Fast Food Making Americans Overweight?

Abstract
Speed and organization are at the heart of the American way of life. American mothers drive their children to school, pay bills online, schedule meetings, respond to emails, and all that they do before going to work. This vivid example gives answer to the question why the fast food has displaced the traditional food. In modern world people have no time and desire to cook. Thus, it is not surprisingly that the fast food is a part of the American way of life. The paper investigates the issue of the obesity through the example of the American society. ...

The all American meal that has become popular all over the world comes with a price. What made it popular around the world was the ability to provide cost effective delicious food at the blink of an eye. The fast food chains have worked hard to maintain the cost advantage over other forms of food but in the process they have neglected the quality of food products they are using. The consuming of fast food to the level of abuse has left many of the younger generation obese and lethargic and causing the various types of diseases. As if this ...

Fast food chains have established internationally in all kinds of areas in order to satisfy the demand of the masses. Fast food has been exactly what its name literally but not actually means: fast spreading food. Its popularity has increased by leaps and bounds. Not only has its popularity swelled in the recent years, its harmful effects on health have also been dilated upon on several forums and the heaps of money that are spent by kids on this unhealthy food have also been frowned upon.
Fast food outlets have grown with such incredulous speed that they can ...

The fast food business is that which serves food that is specific in terms of its preparation such as hamburgers or even cold sandwiches. It is possible to choose one’s food restaurant or even acquire a fast food franchise such as McDonalds as it is the case of this group. In order to buy several franchises in fast food business, the following questions need consideration:
- What is the kind of food that you would consider having in your restaurant? In as much as fast food outlets have a history of dealing with specific types of food, these franchises ...

Anything that is easy and fast always has repercussions. Fast food is easy to buy, easy to eat and above all is tasty. How many of us can say no to a chicken burger, fries and some soft drink when we are hungry? The kiddy meal at a famous fast food chain is popular worldwide. Be it USA, China, Africa or India, every kid knows about Happy Meal. Heavy advertising and promotions have made fast food very popular. The latest promotions by fast food chains show that burgers and pizzas are cost effective too; showing college students and kids enjoying a party ...

In this paper I would like to discuss very important topic nowadays, which is the fast food. Fast foods are everywhere and became the part of our lives. I will provide you with my vision of the impact of fast foods on all of us. I will also discuss if the fast food is a good or a bad thing.
The pace of life keeps increasing from day to day and fortunately or unfortunately we have to keep up with it. Time is everything now. The more time you have, the more successful you can become. You can spend more ...

Scrap Book Notes

The global statistics on the prevalence of lifestyle-related diseases including diabetes are shocking. A report from diabetes.org shows that more than 29.1 million Americans, (about 9.3%) of the country’s population suffer from diabetes. Further, upwards of 86 million Americans have been diagnosed with obesity and/or pre-diabetes. There are even more diseases resulting from unhealthy lifestyles.
Other than physical activities, food remains one of the most important contributing factors to the lifestyle diseases epidemic. The main reason for this is the culture among Americans dominated by the likes of McDonalds, Chic-Fil-A and KFC.
Many people, especially young ...

Harm of fast food is very high, and its products are the enemies of the digestive system, because they relate to junk food. Of course, if you eat a hamburger a month, special harm to the body it will not do. But if you do a regular fast food meals, as it is happening everywhere in America, obesity and other problems cannot be avoided.
Americans, whose food fast food becomes a way of life from childhood, are a good example of such a hazard supply. More than 50 million people in the United States are obese, the average person's weight is about 100 pounds. ...

Final Strategic Plan and Presentation

Final Strategic Plan and Presentation

Part I –Business Concept

The Business is in the fast food industry and is a fast food restaurant dubbed “Daily Health” it is majorly in business to provide customers with quality food products that are not only healthy, but also are very affordable. Daily Health also has a long commitment to quality service delivery to customers ensuring that clients are satisfied with the quality and value of the services provided in its stores.
Daily Health’s mission is “to be preeminent global fast food restaurant which would be the first choice for every customer. This mission statement is the ...

The argument that the government should add tax to fast food items is debatable. The debate is an ongoing one which has sparked much controversy in the nutrition circles. The idea of added tax on certain food items is at the center two bigger ideas. First of all, strong scientific support links diet to life-threatening diseases, along with the anxiety of the “increasing prevalence of obesity that has fuelled calls for strategies to reduce intakes of dietary fat, sugar, and salt and overall food energy” (Taxing Food, para. 2). Secondly, the cost of food is an important factor in the ...

Burger king is a global fast food chain that began in 1953. Burger King began as a restaurant based in Jacksonville and Florida. The restaurant ran into financial crisis that led to its sale to Miami based franchises who bought it and gave it the name Burger King. The two franchises were James McLamore and David Edgerton. The company has changed hands in for the past half a century and lately 3G capita of Brazil has acquired majority shares in Burger King and have restructured the company to realize more profits. Burger King operates more than 12000 restaurants across the United States ...

Introduction and situational analysis. Today, one of the current epidemics facing the world, and more so America is Obesity. Many factors lead to obesity, such as genes and family history, health conditions, medicines, emotional factors, pregnancy, lack of sleep, environment, lifestyle and poor nutrition. However, the elements that seem to be the main instigator in the rise of obesity are the latter. In today’s fast paced society, the convenience of fast food has taken precedence over preparing a balanced meal. The media and the government have also latched on to the idea that fast food restaurants are the major ...

Sometimes frenzied rhythm of life makes us forget about healthy food and start eating anything we have close at hand. In most cases it is fast food that can be quickly cooked and quickly eaten. But such a kind of food cannot but influence our organism, and this impact turns out to be dangerous.
The first problem we face, when we get into the habit of eating fast food is stomach diseases. Usually fans of fast food do not eat regularly and prefer to swallow up a solid amount of food at once. As a result they feel heaviness in the ...

15-Jun-14

The Report Topic here
LSC 2103 Final Writing Exam
Discuss the following question in a MINIMUM of 250 words
Fast food restaurants should post warnings about the dangers of eating their food. To what extent do you agree or disagree with this statement?

Personal choice

Placement of warning by restaurants / fast foods in the promotional material is a highly debatable argument. Primarily, the word ' warning' is a considerably strong word in the lieu. It can be used against explosive material, hazardous material or other such material that falls under the category of destructive material. However, fast food by no means ...

Impact of Globalization on Native Cultures

The world’s cultures have greatly been affected by the globalization craze. Globalization has influenced how people think and feel about themselves and their culture. This has led to changing trends on the cultural aspects of the affected groups more so those that are non western. The most affected aspect of these non native cultures touches on body image and cultural activities (Wilk 2006)). For example, in the past, among the Abagusii people in Western Kenya it was taboo for wives to sleep in the same room let alone in the same bed with their husbands. Women had their ...

Introduction

Obesity and food related poor health have been public health issues in the U.S. for more than fifty years and are now prevalent in all parts of the world. The rates of diabetes, which are almost all related to food, obesity and inactivity, have been estimated to increase by 37% in the U.S, 134% in India and 76% in China (Yach, Stuckler, and Brownell, 2006). As a result of the proven link between poor dietary habits and disease, the public, policymakers and health professionals have openly challenged fast food industry practices. Although obesity and poor diet are caused by many ...

Every day we see new fast food joints opening up. The popularity of fast foods is alarming. Doctors and scientists are trying to make the public aware that there are many risks associated with eating fast food daily. Of course, a person can enjoy it occasionally but if you consume it on a daily basis, it is bound to affect your health. There are more than 160,000 fast food restaurants in the US alone. An estimated 50 million Americans eat fast food daily from which 44% have it at least once a week. (Statistic Brain)
Research shows that fast foods ...

English 100

March 19th , 2014

If you ever asked your father or your mother about their favorite dish they probably replied their favorite food is the one that their mother made for them at home. Because back in the day there weren’t so many restaurants or fast food chains around and the concept of dining out was not popular back then. A decade ago Fast food Nation, a book by Eric Schlosser, was published in which he wrote, “In 1970, Americans spent about 6 billion on fast food; in 2001, they spent more than $110 billion. Americans now spend more money ...

Government Tax on Fast Food

IntroductionOver the years, medical experts have been battling the fast foods health related problems. Some of these health problems include obesity and weight-related health issues such as diabetes. However, this has not been a success for the Australian government. Relying on the food industry to control diet has been unsuccessful. The food manufacturers are concerned with the acquired profit but not the public health. This can only change when another force takes things to another direction. The Australian Medical Association has been on the forefront in this noble fight to save the Australian people. The association established in 1962 after ...

Introduction

It has been noted that Fast Food TV commercials have biased representation of gender; majorly favoring the males. These commercials promote heteronormative and sex-role stereotypes, which are Packwood and Merskin, argue in their article “Having it His Way: the Construction of Masculinity in Fast-Food TV Advertising” (Packwood, & Merskin, p. 456) to be as unhealthy as the fast food themselves. Most of the fast food TV commercials represent men as heterosexuals, which imply that the fast food ads aimed towards such male members of the society. On the other hand, critics argue that such ads present women as the weaker ...

McDonalds is a fast food chain with branches in over 116 countries. The first restaurant was opened in San Bernardino in 1940 gradually expanding throughout the United States and abroad. McDonald's set up shop in Asia in 1971, beginning with Japan. In 2004, there were 3,598 McDonald’s restaurants in Japan making it one of the most successful restaurants in Japan. This is despite it being an American franchise. Experts have often wondered about this in light of the fact that McDonald’s menu differs greatly with typical Japanese cuisine. The Japanese rarely partake of meat and bread enjoying a ...

English 0812

However, many cultural critics, such as Pico Iyer, provide an opposing view point. According to Iyer, even though the American culture is dominant, its spread to other parts of the world is just an important part of globalization bringing various cultural influences together to create a multicultural world. Hence, the worldwide spread of American culture will not homogenize other cultures in the world. Therefore, keeping both the viewpoints in perspective, I will argue in this paper that the spread of the American culture around the world, in fact, has caused the global culture to become Americanized and is slowly contributing ...

Super Size Me is a documentary which was produced and starred by Morgan Spurlock. It revolves around Spurlock who offers to carry out an experiment to study the effects of fast food and inadequate exercise on his health. After consulting professional doctors and nutritionists, he decides to eat MacDonald foods for breakfast, lunch and dinner. Despite knowing the dangers awaiting him, he continues with this experiment for one month. Super Size Me is an excellent documentary which uses humor to sensitize the audience on the dangers of the wrong decisions they make regarding their diet. Upon the completion of his ...

Affiliated School;

Food and consumption and what I'm particularly interested in is how our thinking of and about consumption is affected by, and affects economics.
Consumption forms the foundation of economics because it leads to demand of goods and services. Production of goods is based on the taste and preference of the consumer; giving the client what he wishes to have the most. Consumers are known to be subjective when it comes to what they consume (Lusk, 2011). In this case change in consumption patterns should lead to change in the goods and services produced. Firms should be flexible enough ...

Those who eat most of their meals in a campus cafeteria or have a meal plan know the feeling. You walk in to your campus dining hall with the intention of eating a healthy meal, but just a one glimpse at the salad bar’s mealy tomatoes and limp greens makes you opt for a slice of hamburger instead. In some cases, the limited selection of wholesome dining hall fare discourages college students from pursuing their healthy eating aspirations on the back burner. Additionally, the campus has does not have much international dishes to carter for international students and the administration should change the ...

Many people still enjoy having most of their meals in fast food restaurants regardless of the current economy changes coupled with the numerous research findings of health risks associated with take-out food. I therefore plan on an ambitious venture of starting a fast food joint that is generally affordable. I plan to start with a small business that will offer me the best first step to owning a fast food restaurant that will also give me a basic view of the significant fundamentals that apply to the business and requires less capital and risk, slowly I will then progress to a bigger restaurant with a ...

Marketing Management

Promotion refers to the process of communicating information regarding product/price, between seller and potential customer, determining attitudes and behavior towards the promoted product (Dewan & Sudarshan, 1996, p. 1). Being a communication process, the information transmitted must be clear for the receiver. In other words, the customers and potential customers must receive clear information, to understand them properly in order to develop an attitude or behavior towards a specific product.
The current consumption journal includes a list of products bought from various stores in different days and from this list the purchases that I select are the groceries from Woolworths bought on ...

Food is an important part of our daily lives. Food not only protects us from hunger, but the type of food that we eat is instrumental in determining our quality of health (Bourdain 11) In spite of this fact the food industry has also been used as a corporate market where large corporations can be able to maximize profits through the sale of different foods. The root question in this essay is: What is an interesting or important observation about the food industry, our connection to food, or finding success through unconventional, food-driven means.
The first important observation about ...

Michael Pollan’s “In defence of Food” illustrates a method of gaining true health in the modern market. Defining food and the reasons behind mass consumption, his work lays out a roadmap for a healthy diet (539). This essay will determine if the ideas presented in this book are realistic. In the end, this study will have examined the positive and the negative with the aim of determining if Pollan’s “In defence of Food” is a real instrument with which to achieve progress.
“Eat food”, Pollan’s method begins with statement: “Because a health claim on a food product is a strong indication it’s ...

People who eat fast food are diverse, they come from different countries, experience various life situations, have different age and sex. Still, what unites them is their enormous life to fast food and often missing the possible consequences that this kind of food can bring to them. This paper is dedicated to the analysis of fast food eaters, the possible problems that they can experience, both mental and physical and the possible ways they can decrease the negative consequences of fast food consumption.
One of the recent research found that US adults consume over one-tenth of the daily ...

This essay is about Eric Schlosser's Fast Food Nation. The terrifying yet funny contents of this book entails about the fast food industry where Eric Schlosser visits the laboratory where fast foods were being made. This book also entails about the explanation where the meats on your burger really comes from and how those fries smell very enticing and tastes so good. This essay will also compare and contrast Schlosser's Fast Food Nation with Upton Sinclair's The Jungle. The paper will not just provide lists of common and uncommon things between these two books, but the research will go ...

Question One

Holiday Inn Hotel & Suites Seattle Kent Restaurant is a worldwide known restaurant that does not only takes care of many visitors but also support guests in the regions. The restaurant has a well-organized system that enables its operations amongst employers, employees and the customers. The following are some of the established social programs; first, there are smart programmers which are offered by the professionals that within the organization that assist to offer better ways of attending to the customers within the organization, this assists the restaurant to sell faster more so the fast moving foods.
Secondly, it has a number of ...

People who eat fast food are diverse, they come from different countries, experience various life situations, have different age and sex. Still, what unites them is their enormous life to fast food and often missing the possible consequences that this kind of food can bring to them. This paper is dedicated to the analysis of fast food eaters, the possible problems that they can experience, both mental and physical and the possible ways they can decrease the negative consequences of fast food consumption.
One of the recent research found that US adults consume over one-tenth of the daily ...

Obesity is becoming an epidemic in America – more than 30% of childhood diabetes cases are Type 2, a condition typically caused by poor diet (Zinczenko, 2002). The American fast food culture contributes to this level of obesity, as the combination of affordability, taste and convenience makes it easier for a family of any income level to feed themselves on fast food – however, it then becomes the responsibility of the individual to regulate their diet. Given the obesity statistics in American as they exist today, this is clearly not an option for many. What’s more, fast food companies are not providing ...

Introduction:

Health is an important issue in life and the quality of life is also crucial if we are to live a long and fruitful period on this earth. With so many millions dying of hunger each year, the issue of junk food and fast food comes into the equation and this means that such food only causes harm and accentuates health problems for those who become addicted to it. Soft drinks are also a problem as these are intrinsically unhealthy and also cause problems such as obesity which is one of the prime movers regarding heart disease. It is also important ...

Introduction

Food is actually any substance that is consumed to provide living organisms with the nutritional support for their bodies. Foods originate from either animal or plant and contain the fundamental nutrients like fats, carbohydrates, minerals, vitamins, and proteins. The substance is actually ingested by the living being and assimilated by the cells in the living being in an effort to maintain life, produce energy, or stimulate growth. In modern times, the food that people consume is in fact supplied by the food industry while during the past this food was secured through agriculture, or hunting and gathering.
The ...

Various health awareness programs and public health services have emphasized the adverse effects of fast food and comfort food on the general health of people, even associating it with severe health conditions such as diabetes, heart attack, hypertensions etc. However, along with all this the rate of new and franchise fast food restaurants chains are opening their outlets everywhere in the world. Regardless, of the culture or society of any country fast food is equally popular among adults and children everywhere. The average consumption of fast food globally can be depicted ...

China has one of the biggest populations in the world and over the past few years there has been a lot of business growth in the country. People live busy lives, trying to keep up with the pace of business growth as well as tourists. As a result, once traditional Chinese foods are soon becoming a thing of the past. In Honk Kong, although residents and tourists love food and talk about it all the time, older people point out that a lot of traditional dishes are just not made any more . They say that this is because of the difficulties vendors face ...

When we think of the term ‘slow food’, it reminds us of something which is probably slow to digest! Or maybe it takes a long time to cook and eat. It is not necessary to cook some complicated and difficult dishes. But a simple food, cooked with fresh ingredients yet good to eat is ‘Slow Food’. It is the opposite of ‘fast food’. Slow Food is basically an idea. It is a way of eating healthy food and staying fit. It is a worldwide, grassroots faction that started as an international organization set up in the year 1989 by a far-sighted and prudent person, ...