Do blueberries and strawberries have similar levels of anthocyanins? How could you find out?
No, blueberries and strawberries have different levels of anthocyanins because anthocyanins are responsible for the colors associated with the fruits. (Berries and the Brain, n.d.) Since they have different colors, they have different levels of anthocyanins. Levels of anthocyanins in different fruits can be determined by chromatography or by using a spectrophotometer. The easiest way would be to separate the anthocyanins from other pigments in the fruits using different solvents, and then chromatographing the extracts. Finally, the amount and wavelength of light they absorb can be determined using a calorimeter which would help measure a number of anthocyanins in ...