The article on fast food addresses the fact that there are many risks associated with the consumption of fast foods. The author argues that even though the foods are cheap and convenient o obtain, there are costs associated with them. The consumption of foods leads to increased chances of contracting heart diseases. These diseases can lead to death. The environments under which these foods are prepared are unhealthy and eating these foods can lead to other diseases associated with unclean environment. The foods are prepared within a short period. These conditions expose individuals to the risks of contracting many diseases. From the article, the costs of eating these foods are greater than the advantages. People should therefore think before deciding whether to take these foods.
Food borne diseases is a new concept that I have learnt from the article. From online dictionary, the phrase means the diseases that can be contracted when an individual consumes food that is prepared in unhealthy environment. The article is interesting to read because it relates to what people see around them every day. Fast foods are prepared in unhealthy environments and mostly in open air. These foods contain dust and bacteria that are blown by wind from the ground. This however does not prevent individuals from buying and consuming the foods.
One day, we were discussing with my roommate the fact that fast foods are enjoyable to eat. In the process of discussing the issue, we realized that people enjoy this food for a short period, and specifically, when eating it. However, the risks they expose themselves to within the short period are very many. The discussion started after we had taken a soda and argued that soda is dangerous to the health of individuals.
Work cited
Oak Lawn, Fast Food Argumentative Essay .Retrieved from;http://www.teenink.com/nonfiction/academic/article/302805/Fast-Food-Argumentative-Essay/
