Food Security Essay Example

Food Security News. (2014). What is Food Security. Food Security News , http://www.foodsecuritynews.com/What-is-food-security.htm.
“Food Security means that all people at all times have physical and economic access to adequate amounts of nutritious, safe, and culturally appropriate foods, which are produced in an environmentally sustainable and socially just manner, and that people are able to make informed decisions about their food choices” . This short article by the Food Security News will be used to enlighten the readers, and more importantly, the masses, about the different dimensions of food security, and to counter the common notion that food security is just about bringing food to one’s stomach.
Khoury, C., Bjorkman, A., Dempewolf, H., Villegas, J., Guarino, L., Jarvis, A., et al. (2013). Increasing Homogeneity in Global Food Supplies and the Implications for Food Security. Proceedings of the National Academy of Sciences of the United States of America, http://www.pnas.org/content/early/2014/02/26/1313490111.abstract#aff-7.
“The increase in homogeneity worldwide portends the establishment of a global standard food supply, which is relatively species-rich in regard to measured crops at the national level, but species-poor globally; these changes in food supplies heighten interdependence among countries in regard to availability and access to these food sources and the genetic resources supporting their production, and give further urgency to nutrition development priorities aimed at bolstering food security” . This article by Khoury et al. (2013) attempted to review the effects of homogeneity in establishing global food security. In the study, they came up with positive findings. This information can be used to create a larger and more comprehensive plan about establishing food security.
Kinver, M. (2014). Crop Diversity Decline Threatens Food Security. BBC News Science and Environment, http://www.bbc.com/news/science-environment-26382067.
“Fewer crop species are feeding the world than 50 years ago, raising concerns about the resilience of the global food system, a study has shown” . This short article by Kinver (2014) exposed that the decreased diversity in the world’s food-producing crops could carry risks that may be attributed to the resiliency of the global food system and on a larger scale, the global food security. The information from his article can be used to create mitigation and other preventive plans to counter the deterioration of global food security conditions.
Rodriguez, F. (2014). How Food Security Threatens Us. Rappler, http://www.rappler.com/move-ph/issues/hunger/51726-food-security-philippines.
“Prolonged hunger may lead to malnutrition, illness, and mental and physical growth retardation, among many other complications” . This short article by Rodriguez (2014) explained the different ways how food security could affect the people’s way of life, and in fact, threaten them. The author outlined the difference between a person with a population with a good food security and a population with a bad one. This information can be used in creating plans for a more food secured future as it can be a baseline measure for determining whether certain goals for food security have been met or otherwise.
Sifelani, T. (2014). Africa: Invest in Food Security, African States Urged. The Herald, http://allafrica.com/stories/201405020846.html.
“African governments should invest in the development of laboratory infrastructure to promote agricultural research that addresses food security challenges facing the continent” . This short article by Sifelani (2014) emphasized the importance of investing in food security, and other economic aspects that would help establish a higher level of food security, in the African region, which is one of the regions with the highest rates of poverty and hunger. Information from this article can be used in the development of new ways how to create a more secured society in terms of food supplies, especially in regions where hunger rates are skyrocketing.