Introduction
The article is based on critics on idea of knowledge and appreciation. It tries to alienate the differences that are there in the two situations. That is, the situation of having knowledge about something and having to appreciate something play distinct but different roles on decision-making (Halley 2008). The article tries to bring out the idea of the decisions that one comes up with. It also brings out an idea of the factors and reasons behind a specific idea. Precisely, the article tries to answer the question; what decisions people make and the factors that lead to the decisions.
According to Kant, a judgment made in case is an agreement with others. It gives a short cut to a sense of joint purpose. Moreover, it is an introduction sketch rather than making definite relationships of the particulars towards the general. The article makes efforts to show how people have different notions in reasoning. That is, there is lack of sense in the reasoning and decision making of people. Owing to the fact that one should not only look into issues from an ideology point of view but should look at the universality of the conclusion (Halley 2008). It is concluded that on daily basis, it is difficult for people or discussion speakers to rephrase what they recently said.
Involvement in activities that require informed decisions requires one to know the difference between knowledge and appreciation. That is, a situation may possess a range of ideas. Then in this case, the policy of the all-knowing is immensely condemned. This creates a distinction between knowledge and appreciation. Here a link is vital promoting harmony between problem and effective solution (Halley 2008). To be precise, the issue of one taking one self to be culturally motivated to believe in personal convenience to make critic and support it is done solemnly without considering a benefit of doubt. Then there will be recognition of appreciation about something as opposed to knowledge.
References
Halley, Jeffrey A., (2008).Mondo Vino Rationalization and Resistance in the Sphere of Wine.
