Introduction/ Thesis
Ethanol is the main ingredient in alcohol. It is also the ingredient that makes a person drunk and can be found in grapes and grains after they have been fermented and their sugars digested by yeasts. The ethanol in alcohol can have a number of powerful effects on a person’s mind and body. The use of alcohol can lower inhibitions by reducing shyness allowing them to act more freely, this can result in them doing things that they later regret. This paper will argue that despite the negative cogitations that surround alcohol consumption that there are positive benefits ...
