Essays on Foodborne

ABSTRACT

There are so many things in the world that can make people very sick and in some cases can claim their lives. That being said if there are ways to avoid sickness then it should be embraced. Foodborne illnesses are all too common in modern society. Again, they are very common, but also highly preventable. If businesses and the general public dedicate themselves to greater efforts in food safety then these illnesses would never really be a threat. Understanding foodborne illness better it is best to look at some of the most common sources of foodborne illness, including Salmonella, ...

Food-borne Illness

Food is the basic necessity of every human being. It has evolved into many forms, making it easier for people and animals to consume them. However, there are still circumstances wherein food can cause not only harm to people, but also deaths. One way by which this can occur, is through food-borne illnesses and diseases. Food-borne illness, or more commonly known as food poisoning, is an illness that is caused by consuming food that are contaminated with bacteria and chemicals (Centers for Disease Control and Prevention, 2015).

Food-borne Disease Outbreaks

Food-borne illnesses are conditions that people should not take lightly because though ...

Abstract

Food safety remains a serious issue in public health. Foodborne disease is the main threat to public health. It occurs when food gets contaminated with pathogens and is then ingested into the body. Food contamination occurs when there is a flaw in the food handling process that allows food to get into contact with the pathogens. Many efforts have been made to deal with food contamination. However, the food industry still faces many challenges some of which are emerging challenges. The dairy sectors are one of the sectors in the food industries facing numerous challenges. Nevertheless, it is one ...