Essays on Slow Food

Analyzing the Sustainability of the Organic Food Movement on a Global Scale: An Analysis of Rhetoric and Research

The rhetoric surrounding food supply and preparation is varied, and at times, heated. Scientific breakthroughs in seed development and farming methodology promise to reduce international food insecurity, but critics argue that the new developments in farming may pose environmental and health risks not detected during trials. With all of the information about the food industry available, it is difficult to separate heated opinion from hard fact. With the highly contested topic of organic versus conventional farming methods and the role which they play in the alleviation of global food insecurity, it is important to consider the rhetoric tactics of ...

China has one of the biggest populations in the world and over the past few years there has been a lot of business growth in the country. People live busy lives, trying to keep up with the pace of business growth as well as tourists. As a result, once traditional Chinese foods are soon becoming a thing of the past. In Honk Kong, although residents and tourists love food and talk about it all the time, older people point out that a lot of traditional dishes are just not made any more . They say that this is because of the difficulties vendors face ...

When we think of the term ‘slow food’, it reminds us of something which is probably slow to digest! Or maybe it takes a long time to cook and eat. It is not necessary to cook some complicated and difficult dishes. But a simple food, cooked with fresh ingredients yet good to eat is ‘Slow Food’. It is the opposite of ‘fast food’. Slow Food is basically an idea. It is a way of eating healthy food and staying fit. It is a worldwide, grassroots faction that started as an international organization set up in the year 1989 by a far-sighted and prudent person, ...

1.) What is “Fast Food?” Explain the nature and logic of this institution and how it relates to decisions as to Prices, Qualities and Quantities Available within the Industry.

Fast food refers to the instantly prepared and served food (Schlosser, p. 1). Their stores or outlets often have a walk up counter or drive-thru panel where people can quickly order and bring out their food. Fast foods are well known and generally patronized because they serve ample amounts of foods and they are relatively cheaper than those foods bought at fine or gourmet restaurants. Good examples of fast food are ...

Introduction

Having children is one of this life’s greatest blessings especially if a couple decides on creating a family of their own. Most parents absolutely adore their children more than they adore themselves, and they would do anything to keep their health safe and fit. Parents would then do their very best to provide them with the best education, home, food, and a life filled with love and care. Some would even go great lengths to try providing their children with the best food to eat as this is connected to one’s health. If the food given to children is ...